Upcoming Events

We invite you to the Grand Opening of the Yellow Springs Brewery Barrel Room, starting Friday, April 9th through Sunday, April 11th! You’ll be able to enjoy our funky new space with equally funky beers from Friday-Saturday 3:00-9:00pm and Sunday 3:00-8:00pm. The Barrel Room is our new mixed fermentation production facility, offering a space to enjoy new blends of sour beers made with unique and often local ingredients, along with popular brands and barrel-aged beers.

We have an amazing tap list lined up, that includes sours, barrel-aged beers, and some of our fan favorites! We’re also releasing a brand new barrel-aged beer in 500ml bottles, Back to Bed. This limited release of Imperial Milk Stout Aged in Maple Syrup – Bourbon Barrels is big bodied, sweet and sticky with a bold maple syrup flavor. Essentially being a breakfast stout without coffee, you could enjoy this beer with some pancakes or waffles for breakfast and then end up just heading back to bed—9.0% ABV.

The parking is limited in the Barrel Room’s lot. If you’re feeling adventurous, we encourage cyclists to ride their bike from the Taproom’s parking lot (or home) to the Barrel Room. We also want to warn dog parents that our patio seating is very limited. Dogs are allowed on our patio at the Barrel Room but with limited seating, you might be waiting longer periods of time to be seated.