It's time to bring the heat to our brews! 🔥We're hosting a craft beer cook-off!

Bring in your beer-y best dish, appetizer, dessert, or baked good to the Barrel Room and prove your chops. Judging by our star crew of brewery foodies will take place from 2 to 4PM, with special awards given out for Best in Show, Most Creative Use of Beer, and People's Choice. The bar will, of course, be open for business for the whole event. Grab a beer or cocktail and dig in!

During the event, we'll also be collecting canned and nonperishable foods for our friends at Greene County FISH Pantry! We'll have QR codes available for folks to scan and directly donate as well.

Cookoff Participant Rules:
1. You simply must use a Yellow Springs Brewery beer in your dish! You can grab cans or crowler/howler fills from our main Taproom (at 305 N. Walnut), or pick up canned beer wherever you find us! Any beer is on the table, so feel free to get creative.
2. Please bring your own chafing dishes or crockpots for heated food! We also ask that you bring your own serving utensils. We'll have personal plates, bowls, and silverware available for when people dig in.
3. Only one entry per individual person. A little friendly household competition, however, is welcome.
4. Please visit this link to save a spot at one of our display tables! It's totally free to enter. We just want to make sure everyone has enough space for their dish to shine.
5. Have fun, y'all! We can't wait to see what you do with our brews.